HITEC® O-ring EPDM 70.10-02

Technical data

More Information
MaterialEPDM
Compound designation Angst+PfisterEPDM 70.10-02
Hardness70 ±5 Shore A
Working temperature rangefrom -55 to +150 °C
Colorblack
Medium stabilityagainst hot water and steam, many organic and anorganic acids and alkaline solutions
Crosslinking agentperoxide
Conformity/Approval3-A Sanitary Standard,
ACS,
ADI free,
AS/NZS 4020,
BfR XXI Category 4,
DVGW W270,
DVGW W534,
EC 11/2003,
EC 1935/2004 article 3,
EC 2023/2006,
EC 95/2002 (RoHS),
EN 681-1,
EU 65/2011 (RoHS),
FDA,
GB 4806.11-2016,
KIWA,
NSF 51,
NSF 61,
ÖNORM,
UBA,
USP Class VI,
WRAS
NormDimensions in dependance in standards ISO 3601
UNSPSC CodeUNSPSC-31410000
On request
further dimensions

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General product information

A peroxide cross-linked high performance EPDM material (ethylene-propylene-diene elastomer) with very good resistance to hot water, steam, alkali, mild acidic or oxygenated solvents and ozone. In addition, this EPDM is characterized by a very low compression set and an operating temperature of -55 to +150°C.

Due to the more than 20 approvals for food and drinking water, this elastomer is mainly used in the drinking water and food industry.

EPDM 70.10-02 has approvals for the most important countries and markets:

- 3-A Sanitary 18-03 Class II

- ACS (DGS/VS4) for drinking water n. 99/217 and n 2000/232

- ADI free

- AS/NZS 4020 for drinking water

- BfR XXI Category 4

- D.M. 06/04/04 n°174

- D.M. 21/03/1973 (migration test)

- Dlgs 25.01.1992 n. 108 Art. 2 Part D

- DVGW EN 681-1 WA-WB-WC-WD

- DVGW W 270

- DVGW W534

- EC 1935/2004 (excl. article 15)

- FDA - CFR 21 -177.2600 a) to f)

- French Arrete 09/11/1994

- GB 4806.11-2016

- GMC/RES N°28/99

- KIWA BRL-K17504 for drinking water

- NSF Standard 51 for food

- NSF Standard 61 for drinking water

- ÖNORM B 5014-1 for drinking water

- UBA Elastomer Guideline

- USP Class VI

- WRAS BS 6920 for drinking water

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